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	<title>CulinaryTravel.Info &#187; Destinations</title>
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	<link>http://www.culinarytravel.info</link>
	<description>Let&#039;s Eat and Drink Our Way Around the World!</description>
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		<title>Divingusto Food &amp; Wine Festival</title>
		<link>http://www.culinarytravel.info/destinations/europe/italy/divingusto-food-and-wine-festival-in-puglia-24-25-july-2010/</link>
		<comments>http://www.culinarytravel.info/destinations/europe/italy/divingusto-food-and-wine-festival-in-puglia-24-25-july-2010/#comments</comments>
		<pubDate>Thu, 24 Jun 2010 13:26:43 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[Classes]]></category>
		<category><![CDATA[Food Festivals]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Wales]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[Abergavenny]]></category>
		<category><![CDATA[Antonio Carluccio]]></category>
		<category><![CDATA[Brindisi]]></category>
		<category><![CDATA[Ceglie Messapica]]></category>
		<category><![CDATA[Divingusto]]></category>
		<category><![CDATA[Jane Baxter]]></category>
		<category><![CDATA[July 2010]]></category>
		<category><![CDATA[Puglia]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=699</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/destinations/europe/italy/divingusto-food-and-wine-festival-in-puglia-24-25-july-2010/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/divingusto-150x150.jpg" class="alignleft wp-post-image tfe" alt="Divingusto Food &amp; Wine Festival" title="Divingusto Food &amp; Wine Festival" /></a>Divingusto: the Puglia Food and Wine Festival returns to Ceglie Messapica in the province of Brindisi on Saturday 24th and Sundayth 25 July 2010. Puglia, the region covering the "heel" section of the Italian peninsula, is rightly proud of its gastronomic traditions, and Divingusto celebrates the region’s culinary artisans.]]></description>
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		</item>
		<item>
		<title>300-Dessert Banquet at Kenilworth</title>
		<link>http://www.culinarytravel.info/destinations/europe/uk/england/300-dessert-banquet-at-kenilworth-castle/</link>
		<comments>http://www.culinarytravel.info/destinations/europe/uk/england/300-dessert-banquet-at-kenilworth-castle/#comments</comments>
		<pubDate>Sun, 20 Jun 2010 15:42:49 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[England]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Tastings]]></category>
		<category><![CDATA[banquet]]></category>
		<category><![CDATA[Bompas and Parr]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Elizabethan Garden]]></category>
		<category><![CDATA[English Heritage]]></category>
		<category><![CDATA[June 2010]]></category>
		<category><![CDATA[Kenilworth Castle]]></category>
		<category><![CDATA[Queen Elizabeth I]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=686</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/destinations/europe/uk/england/300-dessert-banquet-at-kenilworth-castle/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/sugarsculptures-150x150.jpg" class="alignleft wp-post-image tfe" alt="Sugar Sculptures" title="Sugar Sculptures" /></a>To celebrate the first anniversary of the recreation of The Elizabethan Garden at Kenilworth Castle, English Heritage is recreating another stunning Elizabethan spectacle - the ‘ambrosial’ 300 dish dessert banquet reportedly served to Queen Elizabeth I during her stay there in 1575.]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/destinations/europe/uk/england/300-dessert-banquet-at-kenilworth-castle/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Exmoor Food Festival in October 2010</title>
		<link>http://www.culinarytravel.info/destinations/europe/uk/england/exmoor-food-festival-2nd-10th-october-2010/</link>
		<comments>http://www.culinarytravel.info/destinations/europe/uk/england/exmoor-food-festival-2nd-10th-october-2010/#comments</comments>
		<pubDate>Fri, 18 Jun 2010 14:36:19 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Classes]]></category>
		<category><![CDATA[Devon]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[Food Festivals]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[Produce]]></category>
		<category><![CDATA[Exmoor]]></category>
		<category><![CDATA[October 2010]]></category>
		<category><![CDATA[Somerset]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=643</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/destinations/europe/uk/england/exmoor-food-festival-2nd-10th-october-2010/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/exmoorfoodfest-150x150.jpg" class="alignleft wp-post-image tfe" alt="Exmoor Food Festival" title="Exmoor Food Festival" /></a>The 2010 Exmoor Food Festival, which will run over ten days from Saturday 2nd to Sunday 10th October, provides a showcase for local produce from a variety of independent food and drink producers based in the scenic Exmoor area.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>UK Chocolate Week 2010 Announced</title>
		<link>http://www.culinarytravel.info/chocolate/chocolate-week-2010-celebrating-real-chocolate/</link>
		<comments>http://www.culinarytravel.info/chocolate/chocolate-week-2010-celebrating-real-chocolate/#comments</comments>
		<pubDate>Thu, 17 Jun 2010 20:38:31 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[Tastings]]></category>
		<category><![CDATA[UK]]></category>
		<category><![CDATA[Chocolate Unwrapped]]></category>
		<category><![CDATA[Chocolate Week]]></category>
		<category><![CDATA[chocolatier]]></category>
		<category><![CDATA[Fortnum & Mason]]></category>
		<category><![CDATA[Harrods]]></category>
		<category><![CDATA[October 2010]]></category>
		<category><![CDATA[Selfridges]]></category>
		<category><![CDATA[Vinopolis]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=649</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/chocolate/chocolate-week-2010-celebrating-real-chocolate/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/chocolateswirl-150x150.jpg" class="alignleft wp-post-image tfe" alt="Chocolate Delight" title="Chocolate Delight" /></a>Chocolate Week, the UK's favourite themed week, kicks off on 11th October this year and culminates in a dedicated chocolate show, Chocolate Unwrapped, at Vinopolis on 16th &#038; 17th October. Chocolate Week promotes the exceptional British chocolatiers and the fantastic chocolates they produce, and encourages people to visit our wonderful, indulgent chocolate shops. ]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chef Profile: Sebastien Robuchon</title>
		<link>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-sebastien-robuchon/</link>
		<comments>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-sebastien-robuchon/#comments</comments>
		<pubDate>Wed, 16 Jun 2010 19:09:32 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Chef Profiles]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[cuisine actuelle]]></category>
		<category><![CDATA[French cuisine]]></category>
		<category><![CDATA[fusion]]></category>
		<category><![CDATA[Joël Robuchon]]></category>
		<category><![CDATA[Sebastien Robuchon]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-sebastien-robuchon/</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-sebastien-robuchon/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/sebastienrobuchon-150x150.jpg" class="alignleft wp-post-image tfe" alt="chef Sebastien Robuchon" title="chef Sebastien Robuchon" /></a>Sebastien Robuchon, nephew of Joël Robuchon, the man described as “The Chef of the Century” specialises in French cooking and “cuisine actuelle”, as well as contemporary Asian fusion. He spent his apprenticeship working at his uncle’s side and has continued a close relationship with the dishes that have made the Robuchon name famous among the cognoscenti.]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-sebastien-robuchon/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Award-Winning Welsh Cheeses</title>
		<link>http://www.culinarytravel.info/events/awards-events/award-winning-welsh-cheeses-for-connoisseurs/</link>
		<comments>http://www.culinarytravel.info/events/awards-events/award-winning-welsh-cheeses-for-connoisseurs/#comments</comments>
		<pubDate>Thu, 10 Jun 2010 08:22:53 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Awards]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Food Festivals]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[Wales]]></category>
		<category><![CDATA[Borough Market]]></category>
		<category><![CDATA[Bristol]]></category>
		<category><![CDATA[Cardiff]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[Great British Cheese Festiva]]></category>
		<category><![CDATA[Neal’s Yard Dairy]]></category>
		<category><![CDATA[September 2010]]></category>
		<category><![CDATA[Wales the True Taste]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/events/awards-events/award-winning-welsh-cheeses-for-connoisseurs/</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/events/awards-events/award-winning-welsh-cheeses-for-connoisseurs/"><img align="left" hspace="5" width="150" src="http://www.culinarytravel.info/wp-content/files/welshcheese.jpg" class="alignleft wp-post-image tfe" alt="Welsh cheese" title="Welsh cheese" /></a>Wales is celebrating cheese in style on 25 – 26 September with the Great British Cheese Festival at Cardiff Castle.

Why not celebrate Welsh cheese at home with some delicious varieties such as Hafod Cheddar, Caws Cenarth Perl Lâs or Gorwydd Caerphilly? The Wales the True Taste Award-winners have all the cheeses you need to create a first-class cheeseboard!  ]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/events/awards-events/award-winning-welsh-cheeses-for-connoisseurs/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Come to Regent Street for a Taste of Spain</title>
		<link>http://www.culinarytravel.info/events/food-festivals/come-to-regent-street-for-a-taste-of-spain/</link>
		<comments>http://www.culinarytravel.info/events/food-festivals/come-to-regent-street-for-a-taste-of-spain/#comments</comments>
		<pubDate>Thu, 03 Jun 2010 15:56:40 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Food Festivals]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Tastings]]></category>
		<category><![CDATA[A Taste of Spain]]></category>
		<category><![CDATA[Andalucia]]></category>
		<category><![CDATA[Barcelona]]></category>
		<category><![CDATA[gazpacho]]></category>
		<category><![CDATA[June 2010]]></category>
		<category><![CDATA[Madrid]]></category>
		<category><![CDATA[Malaga]]></category>
		<category><![CDATA[Navarra]]></category>
		<category><![CDATA[paella]]></category>
		<category><![CDATA[Regent Street]]></category>
		<category><![CDATA[Segovia]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=657</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/events/food-festivals/come-to-regent-street-for-a-taste-of-spain/"><img align="left" hspace="5" width="150" src="http://www.culinarytravel.info/wp-content/files/paellavalenciana.jpg" class="alignleft wp-post-image tfe" alt="Paella Valenciana" title="Paella Valenciana" /></a>This Sunday, June 6th London’s Regent Street hosts A Taste of Spain, the annual Spanish festival which takes place from 12 noon to 7pm.

As well as giant paellas, flamenco dancers, medieval food markets and a range of interactive sport activities, Sunday shoppers will be delighted with an exclusive range of in-store activities to celebrate Spanish culture, tradition and gastronomy.]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/events/food-festivals/come-to-regent-street-for-a-taste-of-spain/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chef Profile: Graham Campbell</title>
		<link>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-graham-campbell/</link>
		<comments>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-graham-campbell/#comments</comments>
		<pubDate>Sat, 29 May 2010 16:11:26 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Chef Profiles]]></category>
		<category><![CDATA[Hotels]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Andrew Nutter]]></category>
		<category><![CDATA[Ballachulish Hotel]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[Graham Campbell]]></category>
		<category><![CDATA[Michelin]]></category>
		<category><![CDATA[Oban]]></category>
		<category><![CDATA[Paul Heathcote]]></category>
		<category><![CDATA[Perthshire]]></category>
		<category><![CDATA[The Lake of Menteith Hotel]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=693</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-graham-campbell/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/grahamcampbell-150x150.jpg" class="alignleft wp-post-image tfe" alt="Chef Graham Campbell" title="Chef Graham Campbell" /></a>Graham Campbell, one of the youngest chefs in Scotland to gain a Michelin star, started his career working part-time at the Caledonian Hotel in his hometown, Oban. He entered a cookery competition which left the head chef so impressed that he was offered a full time job. After progressing to commis chef and then sous chef, Graham headed south to Rochdale to work at celebrity chef Andrew Nutter’s restaurant.]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/chefs/chef-profiles/chef-profile-graham-campbell/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Pembrokeshire Fish Week 2010</title>
		<link>http://www.culinarytravel.info/events/food-festivals/pembrokeshire-fish-week-2010/</link>
		<comments>http://www.culinarytravel.info/events/food-festivals/pembrokeshire-fish-week-2010/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 16:23:31 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Food Festivals]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Wales]]></category>
		<category><![CDATA[Angela Gray]]></category>
		<category><![CDATA[celebrity chef]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[July 2010]]></category>
		<category><![CDATA[June 2010]]></category>
		<category><![CDATA[Pembrokeshire]]></category>
		<category><![CDATA[Pembrokeshire Fish Week]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shellfish]]></category>
		<category><![CDATA[Tenby]]></category>
		<category><![CDATA[Valentine Warner]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=659</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/events/food-festivals/pembrokeshire-fish-week-2010/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/mussels-150x150.jpg" class="alignleft wp-post-image tfe" alt="Pembrokeshire Fish Week" title="Pembrokeshire Fish Week" /></a>Pembrokeshire Fish Week, the seriously fishy festival for lovers of fresh fish and shellfish, will be celebrated with a huge variety of over 200 events and activities between Saturday 26th June and Sunday 4th July ranging from gourmet tastings to cookery demos and talks, island rambles, adventure watersports and many more coastal activities.]]></description>
		<wfw:commentRss>http://www.culinarytravel.info/events/food-festivals/pembrokeshire-fish-week-2010/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spirit of Speyside Whisky Festival</title>
		<link>http://www.culinarytravel.info/drinks/whisky/spirit-of-speyside-whisky-festival/</link>
		<comments>http://www.culinarytravel.info/drinks/whisky/spirit-of-speyside-whisky-festival/#comments</comments>
		<pubDate>Thu, 18 Mar 2010 18:43:02 +0000</pubDate>
		<dc:creator>tastebuds</dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Itineraries]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Tastings]]></category>
		<category><![CDATA[Tours]]></category>
		<category><![CDATA[Whisky]]></category>
		<category><![CDATA[April 2010]]></category>
		<category><![CDATA[Benrinnes]]></category>
		<category><![CDATA[Benromach]]></category>
		<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[May 2010]]></category>
		<category><![CDATA[Mortlach]]></category>
		<category><![CDATA[scotch whisky]]></category>
		<category><![CDATA[single malt whisky]]></category>
		<category><![CDATA[Speyside]]></category>
		<category><![CDATA[Speyside Whisky Festival]]></category>
		<category><![CDATA[Spirit of Speyside]]></category>
		<category><![CDATA[Spirit of Speyside Festival]]></category>
		<category><![CDATA[The Glenlivet]]></category>
		<category><![CDATA[The Macallan]]></category>
		<category><![CDATA[Tomintoul]]></category>
		<category><![CDATA[whisky brand]]></category>
		<category><![CDATA[whisky distilleries]]></category>
		<category><![CDATA[Whisky Festival]]></category>

		<guid isPermaLink="false">http://www.culinarytravel.info/?p=664</guid>
		<description><![CDATA[<a href="http://www.culinarytravel.info/drinks/whisky/spirit-of-speyside-whisky-festival/"><img align="left" hspace="5" width="150" height="150" src="http://www.culinarytravel.info/wp-content/files/whiskytasting-150x150.jpg" class="alignleft wp-post-image tfe" alt="Spirit of Speyside Whisky Festival" title="Spirit of Speyside Whisky Festival" /></a>Some of the world’s most iconic whisky distilleries are lining up to celebrate one of Europe’s largest whisky festivals next month.

The impressive line-up for the Spirit of Speyside Whisky Festival (Thursday, 29th April – Monday, 3rd May) includes distilleries such as The Glenlivet, Glenfiddich, The Macallan and Benromach - four of over 50 distilleries in the Speyside region of Scotland, and just a few of the many distilleries taking part in this year’s festival.]]></description>
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