Australia
Don’t miss out on seeing, hearing and tasting the latest in food and wine at this year’s Masterclass Weekend, to be held on 26 & 27 July at Hilton Brisbane. The cooking session will incorporate some prime Queensland produce, including Bethonga Gold pineapples, Granite Belt mushrooms, Banyard Farm quail, Gallozola bluevein cheese from the Atherton [...]
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The doors of Sails Restaurant will reopen Friday May 2nd to a stunning reinvention by new owner Greg Anderson. Located right on the water’s edge in McMahons Point with uninterrupted views of the Harbour Bridge and Opera House, the new Sails takes on a sophisticated and contemporary new look by renowned designers sjb interiors.
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Explore Italy’s tastiest regions with ‘Gusto’ 2007 – A festival of gastronomic diversity, hosted by Australia’s premier Italian chefs, providores and importers. To be held at Sydney Seafood School, Sydney Fish Market, on Sunday 26 August from 10am to 5pm. Featuring cooking demonstrations, masterclasses, delectable tasting sessions, kids’ cooking classes and guided wine tastings; the [...]
Continue reading about Leading Italian Chefs Celebrate La Cucina Italiana in Sydney
