Openings
Celebrity TV Chef, Richard Phillips has joined forces with Chapel Down wines in Kent to launch a restaurant with a menu that perfectly fits with the best award winning English wines in the country.
Continue reading about Richard Philips @ Chapel Down Gourmet Restaurant in Kent
The kitchens and restaurants at The Reefs have undergone an “extreme makeover,” and the result is nothing short of spectacular. More than $3 million have been invested in the complete redevelopment of the kitchens alone at The Reefs. The two expanded and redesigned restaurants, Ocean Echo and Royston’s designed by Vision Design (Rosewood’s Mansion on Turtle [...]
Continue reading about The Reefs Bermuda Resort’s New Restaurants and Kitchens
Ambassade de l’Ile, the London debut of two Michelin-starred chef Jean-Christophe Ansanay-Alex, opens its doors to the public at the beginning of July. This former personal chef to Christina Onassis is, as yet, relatively unknown outside the gastronomic city of Lyon. Jean-Christophe’s Lyonnais restaurant – l’Auberge de l’Ile – is situated on Ile Barbe, a [...]
Continue reading about Ambassade de L’ile: a Corner of Lyon in South Kensington
The newly refurbished Leeds Corn Exchange has announced today that Yorkshire’s most celebrated chef of our current generation and nationally acclaimed food ‘creator’, Anthony Flinn, is to open a significant and exciting new restaurant and food retail offer within the iconic building. Following the recent announcement that Leeds’ most historic landmark building was to be [...]
Continue reading about Leeds Corn Exchange Serves up a Treat with Anthony’s
