July 2008

tastebuds on June 18th, 2008
Hainanese Chicken Rice

Singapore’s cultural diversity is very much reflected in the variety of local food it has to offer – Chinese, Malay, Indian, Peranakan and Eurasian. Visitors to Singapore are in for a truly gastronomic experience.

Continue reading about Ethnic Dining in Singapore and Singapore Food Festival

tastebuds on May 12th, 2008
Roots and Fruits cookery weekend at the Boar’s Head Inn in Virginia, USA

Located in the heart of Virginia’s wine country just two miles from downtown Charlottesville and Monticello, Thomas Jefferson’s home and two hours from Washington, DC the Boar’s Head Inn is 170-room, AAA Four-Diamond resort. Nestling in the foothills of the Blue Ridge Mountains, it is offering a two-night special cookery weekend for July 18 & [...]

Continue reading about Boar’s Head Inn Cookery Weekends (Virginia, USA)

tastebuds on April 24th, 2008
Taste of Bath Chefs against the stunning backdrop of the iconic Royal Crescent

Designated by UNESCO as a World Heritage Site, Bath is home to some of the finest architectural masterpieces in Europe and has a rich diversity of museums, galleries and attractions including the popular Roman Baths. Yet Bath is far from buried in its past. With a year-round programme of festivals, events and entertainment bringing life [...]

Continue reading about Taste of Bath Culinary Festival (England, UK)

tastebuds on April 23rd, 2008
Chef Gordon Ramsay

Drawing on its rural surroundings, Winchester – the ancient capital of England – enjoys a growing reputation for local produce and fine fare. The Winchester district boasts a number of award-winning pubs and restaurants. Winchester is the perfect base to explore the area and is also home to the UK’s largest farmers’ market, which with [...]

Continue reading about Hampshire Food Festival (Winchester, UK)